These pakoras are oven baked, high protein and low fat! They are also 100% vegetarian.
Preparation Time: 30 minutes
Servings: 3 servings
Nutrient values per serving
Energy: 153 Calories
Protein: 10 g
Fat: 5 g
Carbohydrates: 24 g
Sodium: 141 mg
Ingredients
1 cup paneer
1 sweet potato (or normal potato)
ginger chilli paste
coriander
1 tsp cornstarch
oil for coating pakoras
salt to taste
Recipe Source: Low-Fat Paneer Pakora by Ranveer Allahbadia
